BBQ on beachside. That’s what you can do to have fun in summer vacation.
Tanooki is on ordinal day but really want my ideal summer vacation right now. So I made my meal to have a pinch of my ultimate best scene of summer vacation – BBQ on Beachside!
But I shouldn’t make my house burning, so I put one of my favorite BBQ sauce – butter and soy sauce! To make my sauce more rich and savory, I added garlic.
- 5 oz of spaghetti
- 1 medium carrot – shredded
- 1 cup of edamame in pod – cook and take out from pods
- 2 cloves of garlic – minced
- 1 tablespoon of butter
- ½ tablespoon of soy sauce
- Some pepper
- Some roasted seaweed
- Cook pasta
In a large pan, bring water to boil and cook spaghetti. After pasta is finely soft, drain water.
- Mix pasta and veggies
In a large pan, put garlic, butter and soy sauce and bring it to sizzle. Add all veggies and mix well.
- Set out dish
Sprinkle some roasted seaweeds and pepper over spaghetti.
Nom, nom, nom…
OMG, when I can stop rotating my fork to pick up this delicious spaghetti!? I think I dream about BBQ in beach tonight with the gorgeous smell remained in my entire room?
#forgot to turn on extractor fan
#oops tanooki did it again