Miso Mayo Soba Salad

I have several recipe for soba, and here is another/new one for you to try!

 

When I start running this blog, I ate soba with the usual soup/soba and I’d never chosen other way to eat soba, which is made with some cooking wine, soy sauce, and bonito stock. But today, explore the new and best way to enjoy cooking and meal, and found this one.

 

Sauce is richer than my usual soup because it is using mayo and miso. Richer but still nice savory flavor, and it’s quick to cook!

 

As outside is getting hotter and hotter, I think this will be your the usual menu in this summer!  

 
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Dill Flavored Tuna Salad Wrap

Hello everyone, how are you?

 

Well, today I’m taking day off for no-meat diet. I got nice fresh dill, so I must enjoy eating it. Lox sounds great enough, but my ref didn’t have a stock of smoke salmon but found tuna(don’t ask me why no-meat dieter’s pantry has one! :P) so dill flavored tuna salad wrap is the perfect meal!

 

Creamy mellow tuna with a hint of dill makes your meal time precious and that definitely make your day!    

 
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Onion and Radish Salad

When I was a kid, I never seen red radish at my local store. To me, radish daikon is long, thick white veggie that sometimes used as metaphorical expression for legs (in bad way, btw. It basically used as “hey your leg is as thick as daikon radish! So don’t even think when to use it especially for ladies! 😉 )

 

Now, I’m so glad red radish is easily available in my local store. This little veggie is so tasty and cute for red and white color, so I can use it as garnish, too!

 

If you put a little bitter onion and radish together and put ponzu sauce with sprinkle of bonito flake, you’ll say “wow, how come I didn’t try it sooner?”

 
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For Healthy Blood Vessel~Onion Salad

This recipe is for onion lover specifically:)

Or, if you are huge meat lover and a little concerned with high blood pressure, this salad makes your blood vessel smooth and stay healthy even with high fat diet!

 

Some would say raw onion makes your mouth stink, but trust me, if you slice onion finely thin and soak them in cold water, it won’t. Rather than their spicy flavor remain on you, they wash out your mouth from oil like juicy steak or bbq. Just a small head of onion can make you healthy, so if you wanna stay healthy(I know everyone does!) try having it on the side of your dinner!

 
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