Chives Sauce for Dumplings

Hello everyone, welcome to my new posting!

 

Did you try my dumpling recipe yet? I hope that was crispy and juicy tasty one!

And… now I think I forgot to share must have sauce for my dumplings.

 

If you like chive’s great flavor, this is the one you should try. This soy sauce based sauce has sweet, hot, and zesty flavor, so by comparing with having dumplings with just soy sauce, this one can grade up your dumplings!

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Napa and Leek Dumplings for Vegetarian

Hello! Welcome to my new posting!

 

I shared the recipe of pork and leek dumpling before. At that time, I was feeling a little guilty. I was trying to be a vegetarian/vegan, but the recipe was using pork. It tasted great, but this time, I wanted to make vegetarian version, so I made the filling using just napa and leek. They have just veggies, but still taste awesome! If you feel like dumpling today, let’s try!

 

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Leek Pancake

Pancake is great dish for breakfast or snack.

If you like sweet, you can add a mountain of whipped cream or ice cream or variety of fruits on it.

If you feel like eating pancake as meal, you can add nutritional veggies and creamy mayo or savory sauce to make your tummy satisfied.

The recipe I’m sharing you today is pancake that I experienced at my favorite Korean restaurant. I tried it as part of banchan (a variety of side dish served before the main dish,) but I really loved it, so I asked owner to make it big so that I can eat it as main dish for the night.

With rich flavor of leek sauce, this leek pancake will be your favorite food!

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