Potato Salad in Tomato Cup

Potato salad has a huge fan. Its creamy, sweet and smooth potato texture and taste catch and hold people’s stomach and become one of the most popular salad menu.

Potato salad appears on my dinner table often, but I wanted to celebrate summer harvest with summer veggie, tomato. And I’m satisfied to make the dish tasty and also, cute. The dish add a little sour into salad, and it dues is refreshing salad for hot summer day!

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Tomato Capellini

Summer is almost ending, so I must celebrate this summer’s harvest by using lots of summer veggies. It was hot summer night (very rare for here in Seattle) so I cooked cold tomato pasta!

Zesty lime juice give great flavor to sweet tomato and herbal flavor of basil, so if you missed eating cold pasta in this season, now is the time to try it out!

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Tomato Soup

My local grocery store had huge sale for paprika, so I bought so many of them.

I was thinking about what’s for dinner by using them, and I’ve decided to celebrate summer harvest with a bunch of paprika by cooking tomato soup.

I used many veggies, so even though the main character is tomato, still it has so many color and it entertain us.

Of course, the sour tomato and natural sweet of variety of veggies can entertain our tongue too!

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